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Tian Xue, Qingqing Jiang, Leiwen Xiang, Jianbo Xiao, Daming Fan, Mingfu Wang, Yueliang Zhao (2023). Effect of chemical modification of κ-carrageenan on its inhibitory effect against heterocyclic amine (HAs) formation in roasted tilapia fish patties. , 253(Pt 1), DOI: https://doi.org/10.1016/j.ijbiomac.2023.126586.
