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Antonios Drakos, Elpida Tsakiroglou, Vasiliki Evageliou, Ioanna Mandala (2021). The Effect of Inulin on the Physical and Textural Properties of Biscuits Containing Jet Milled Barley Flour. , 2(1), DOI: https://doi.org/10.3390/polysaccharides2010003.
