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Martin R. Broadley, Philip J. White, Rosie Bryson, Mark C. Meacham, Helen C. Bowen, Sarah E. Johnson, Malcolm J. Hawkesford, S. P. McGrath, Fang-jie Zhao, N. Breward, Miles Harriman, Mark Tucker (2006). Biofortification of UK food crops with selenium. Proceedings of The Nutrition Society, 65(2), pp. 169-181, DOI: 10.1079/pns2006490.
