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Jessica Bellarby, Clare M. Stirling, Sylvia H. Vetter, Menale Kassie, Fred Kanampiu, Kai Sonder, Pete Smith, Jon Hillier (2014). Identifying secure and low carbon food production practices: A case study in Kenya and Ethiopia. , 197, DOI: https://doi.org/10.1016/j.agee.2014.07.015.
