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Pengfei Wen, Jianye Chen, Sibao Wan, Weifu Kong, Ping Zhang, Wei Wang, Jicheng Zhan, Qiu‐Hong Pan, Weidong Huang (2008). Salicylic acid activates phenylalanine ammonia-lyase in grape berry in response to high temperature stress. Plant Growth Regulation, 55(1), pp. 1-10, DOI: 10.1007/s10725-007-9250-7.
