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Delignification of miscanthus using ethylenediamine (EDA) with or without ammonia and subsequent enzymatic hydrolysis to sugars
Sasisanker Padmanabhan, Philippe Schwyter, Zhongguo Liu, Geoffrey G. Poon, Alexis Bell, John M. Prausnitz (2016). Delignification of miscanthus using ethylenediamine (EDA) with or without ammonia and subsequent enzymatic hydrolysis to sugars. , 6(1), DOI: https://doi.org/10.1007/s13205-015-0344-z.
Article64 days agoPretreatment of <i>Miscanthus×giganteus</i> using aqueous ammonia with hydrogen peroxide to increase enzymatic hydrolysis to sugars
Guangren Yu, Waheed Afzal, Fuxin Yang, Sasisanker Padmanabhan, Zhongguo Liu, Hongxue Xie, Mahmoud Abdel Shafy, Alexis Bell, John M. Prausnitz (2013). Pretreatment of <i>Miscanthus×giganteus</i> using aqueous ammonia with hydrogen peroxide to increase enzymatic hydrolysis to sugars. , 89(5), DOI: https://doi.org/10.1002/jctb.4172.
Article64 days agoTwo-Step Delignification of Miscanthus To Enhance Enzymatic Hydrolysis: Aqueous Ammonia Followed by Sodium Hydroxide and Oxidants
Zhongguo Liu, Sasisanker Padmanabhan, Kun Cheng, Hongxue Xie, Amit A. Gokhale, Waheed Afzal, Hui Na, Markus Pauly, Alexis Bell, John M. Prausnitz (2013). Two-Step Delignification of Miscanthus To Enhance Enzymatic Hydrolysis: Aqueous Ammonia Followed by Sodium Hydroxide and Oxidants. , 28(1), DOI: https://doi.org/10.1021/ef401317z.
Article64 days agoDelignification of Miscanthus by Extraction
Sasisanker Padmanabhan, Edmond W. Zaia, K. Wu, Harvey W. Blanch, Douglas S. Clark, Alexis Bell, John M. Prausnitz (2012). Delignification of Miscanthus by Extraction. , 47(2), DOI: https://doi.org/10.1080/01496395.2011.629639.
Article64 days agoAqueous-ammonia delignification of miscanthus followed by enzymatic hydrolysis to sugars
Zhongguo Liu, Sasisanker Padmanabhan, Kun Cheng, Philippe Schwyter, Markus Pauly, Alexis Bell, John M. Prausnitz (2012). Aqueous-ammonia delignification of miscanthus followed by enzymatic hydrolysis to sugars. , 135, DOI: https://doi.org/10.1016/j.biortech.2012.10.133.
Article64 days ago